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e. coli: o157:h7: Health Search Results from the Invisible Web

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:: Definition Search results last updated: 5/7/2009

e. coli: o157:h7 - Definition: (Source: International Food Information Council)

The bacteria Escherichia coli: O157:H7 is a type of E. coli associated with foodborne illness. Healthy cattle and humans can carry the bacteria. It can be transferred from animal to animal and animal to human, and from animal to human on food. Transmission from person to person through close contact is a potential problem, especially among young children in daycare. ...
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